But it melted well and although it stuck to my teeth, the texture wasn’t bad. Ocado’s flat, square slices of mozzarella didn’t make me feel like an Italian pizza chef. First Up, Vegan Cheddarīecause where else would a cheese review start, than with the good ol’ cheese sandwich? I tried Tesco’s Free From Mature Cheddar and the Violife Original Flavour Block. Let alone that elusive pungent plant-based blue.īut with vegan cheeses hitting the market at a dizzying rate, could ‘The One’ be out there? Will my fabulous seaside-themed cheese board come out of retirement? Could vegan cheese actually change my life?įor the greater good, I decided to find out and checked out some of the best vegan cheese on the market. Nor have I found a satisfyingly salty-yet-creamy vegan feta. After all, there’s no better pairing than a strong Stilton and a glass of red, is there?Īnd so far, I haven’t managed to get a decent tingle in the roof of my mouth from a ‘strong’ vegan cheddar.
Like many following a plant-based diet, this is my biggest challenge. But finding a decent vegan cheese? Much harder. I could add all the oat / cashew / almond milks in the world to my coffee and like them all.
What is the best vegan cheese on the market? We set out to find the answer!Īre you vegan or plant-based and struggling to find a decent cheese alternative? I hear you.
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